Biscuit Recipe What You Need: 2 cups self-rising flour 1/4 cup COLD butter 3/4 cup milk or half n half -Preheat over to 425°F degrees -Add flour to bowl with cold butter cut into pieces -Incorporate the flour and butter until you get a good crumble about the size of large peas -Stir in … Continue reading Three Ingredient Biscuits
Homespun Seasoning Salt This recipe makes ⅔ of a cup of seasoning salt. Ingredients ½ cup sea salt 2 tablespoons organic granulated cane sugar 4 teaspoons smoked paprika 1 teaspoon dry parsley 2 teaspoons dry minced garlic 1 teaspoons garlic salt 4 teaspoons minced dry onion 1 teaspoon fresh ground peppercorn Instructions Measure all the … Continue reading Homespun Seasoning Salt
This is a shortened version for the weekend cook. Serve with a toasted baguette, crisp salad, radishes sliced thin with butter, and more wine. Only cook with the wine you will be drinking with no exceptions. Add mushrooms sauteed in butter and fresh thyme if desired. Continue reading Beef Bourguignon A Sunday Dinner
It is a great substitute for cough syrup.
If you’re not getting fresh lemons into your diet,… you may want to reconsider after reading the many health benefits of lemons, lemon juice, pith (the white part), or zest (skin). Continue reading Lemon Ginger Honey Syrup
Harvest Haystacks A Traditional community meal found at large Amish or Mennonite gatherings in the area. A line is setup to serve each part of this all in one meal. I have condensed it down to a small family size to give an idea of portions. This is a sight to be hold. As out … Continue reading Harvest Haystacks
There is an easier and cheaper way. Make your own jarred minced garlic from dehydrated garlic, salt, hot water, olive oil and citric acid. Continue reading 50 shades of Garlic
Easy Four-Ingredient Homemade Granola Bars 2 Cups rolled oats 1/2 Cup honey 1/2 Cup dark brown sugar 1 stick butter, softened Preheat oven to 425° degrees. Combine all the ingredients above and mix thoroughly. If desired, add nuts or chocolate chips. Grease a 9×13 jelly roll pan. Press the oats mixture down in greased pan … Continue reading Homemade Granola Bars
Hate to peel potatoes and wait hours for a smooth creamy, rib sticking potato soup? How about a thirty minute meal that will leave you looking like you slaved all day over a hot stove? Guilty as charged, officer. This delivers on all counts. Add Cheese and ham to this one pot marvel if you dare. Continue reading Ridiculously Easy Potato Soup
A one pot ditch the box stove top mac-n-cheese to satisfy the cravings. A good real food recipe that is quick enough for supper on it’s own. Continue reading Dutch Oven Mac-n-Cheese
3 green peppers (large) or 4 small 1 #lb lean ground Turkey 1 medium onion, chopped 1/2 cup cooked rice 1 teaspoon salt 1/4 teaspoon pepper 1/2 cup butter cracker crumbs 1 egg ¼ cup garden pasta sauce divided Cut peppers lengthwise; clean and parboil in salted water for 10 minutes. Drain and set aside to cool. … Continue reading WONDERFUL STUFFED GREEN PEPPERS
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