Day: September 1, 2011

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Fresh Cucumber Relish

  Now dealing with a cucumber glut, after pickles and even more pickles, I make this relish. I sneak it in to plain greek yogurt with fresh mint, parsley, and dill to make a topping for pitas. It can dress up chicken salad or pasta salad and even bologna sandwich filling. My most favorite way to … Continue reading Fresh Cucumber Relish

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Labor Day Preparations

This summer is drawing to a speedway finish across the checkered flag. The chill of fall fills the still evenings. Tomatoes turn red, apples blushing yellow, green, and red hang barely there as if a whisper could drop them. Muscadine wild grapes ready for the plucking and juicing. Cucumbers curling from the extremes of hot … Continue reading Labor Day Preparations