Confiture de concombre à la vanille

10 thoughts on “Confiture de concombre à la vanille”

  1. Wonderful recipe! I should try it, I simply love canning with ‘cheap’ ingredients and make something tasty. Can you use ‘normal’ green cucumbers for this instead of these lovely yellow ones in the picture? I have never seen those…

      1. Thank you! I looked them up and apparently the climate is too cold 😦
        I could try my greenhouse though..

      2. Like wise on this side of the ocean 😉 I think your blog is inspirational and I LOVE your photos!

  2. Pingback: Un Ariégeois parmi les meilleurs maîtres confituriers de FranceAGENCE WEB ARIÈGE Tel. 0.608.86.61.46

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