Tag Archives: Breakfast healthy

Homemade Nestle Quik Recipe

Morning were always dominated by the rush to get ready for school. Quick and toast happened more often than not. Continue reading

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Butterscotch Rice

Breakfast rice cereal easy way to get protien and minerals for a packed powerhouse breakfast. Continue reading

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Northwoods Cup of Joe

Out of coffee or just need a non-caffienated start? This is frugal simplicity. Continue reading

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Chicken Pot Pies

I can’t tell you how long it has been since I had a chicken pot pie! The ones I remember from my childhood were the frozen supermarket brand. This dish requires planning and a bit of effort, but the results … Continue reading

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Instant Oatmeal

Why buy it in the small prepackaged envelopes? You can make your own in canister bulk form or in your own paper craft envelopes. Sandwhich bags work well for this as another option. Add your flavorings, nuts, dried fruits, the sky … Continue reading

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Ginger Ale

Mildly sweet and spicy with a hint of lemon (Prepare 3 days prior to drinking) 2 Tbsp + 1 tsp cream of tartar 1-1/2 cup vanilla sugar 3 inch portion of ginger club, grated 1 lemon, juiced and grated for … Continue reading

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Home Made Chocolate Syrup

Home Made Chocolate Syrup This post is a belated Happy Birthday memory for my father. One of my favorite things while growing up was breakfast. Dad’s favorite was chocolate milk, toast with cherry preserves, and pancakes with sausage. It had … Continue reading

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Raspberry Clafouti

Raspberry Clafouti This Raspberry clafouti recipe, also know as clafouti aux mûres, is a homespun version of a traditional puffed French custard cake. Named after Mûres a commune in the Haute-Savoie department in the Rhône-Alpes region in south-eastern France. Warm and bright … Continue reading

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Gluten Free Baking

Gluten Free All Purpose Flour Mix 3 parts brown rice flour 3 parts corn starch 2 parts soy flour 1 part masa harina This recipe is in “parts” so that you can make as much or as little as you … Continue reading

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Grape Juice For Canning

1. Wash and sterilize canning jars, lids, and rings. Fill water bath pan halfway with water to boil. At the same time, fill another pan with water to boil. This water will be added to the jars. 2. Wash grapes … Continue reading

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