Tag Archives: Bread pan

Easy Oat Bread

Posted on February 29, 2012 by

  1 1/4 cup warm water (105-115F) 2 teaspoon active dry yeast (one packet) 1 Tablespoon honey 1 cup unbleached all-purpose flour 1 cup whole wheat flour 1 cup rolled oats 1 1/2 teaspoon fine grain sea salt 2 Tablespoon … Continue reading →

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Mexicorn Beer Bread

Posted on November 15, 2011 by

Ingredients   3 cups all-purpose flour 1 tablespoon baking powder 1 tablespoon vanilla sugar 1 teaspoon fine sea salt 12 ounces pilsner beer, such as Miller High Life or a dark beer 1 1/2 cups fresh or frozen corn kernels, thawed … Continue reading →

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Ham & Cheese Quick Bread

Posted on November 7, 2011 by

Ingredients 2 1/2 cups all-purpose flour 2 1/4 teaspoons baking powder 1/2 teaspoon sea salt 1/4 teaspoon cayenne pepper 1/4 teaspoon Coleman’s Mustard 1/4 teaspoon baking soda 1/4 teaspoon freshly ground black pepper 1 1/4 cups shredded cheddar cheese (about … Continue reading →

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Farmer Sandwich Bread

Posted on March 20, 2011 by

  1 packet “highly active” dry yeast; or 2 1/2 teaspoons active dry yeast; or 2 1/2 teaspoons instant yeast 7/8 to 1 1/8 cups lukewarm water* 3 cups Unbleached All-Purpose Flour 1 egg 3 tablespoons vanilla sugar 1 stick … Continue reading →

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Boston Brown Bread

Posted on December 19, 2010 by

  1 cup raisins 3/4 cup cornmeal 3/4 cup whole wheat or graham flour 1 1/2 cup sifted all-purpose flour 1 1/2 teaspoons salt 1 1/2 teaspoons baking soda 1 teaspoon baking powder 1 egg beaten 1 cup buttermilk or … Continue reading →

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