Author Archives: suburbhomestead

About suburbhomestead

A 30 something grown-up Eagle Scout on a mission to change the world by setting the example, stewardship, and the love of life. Synergy of high tech and a rediscovery of our food heritage.

Nine Day Meal Plan

As people get busy in our society, it is sometimes necessary to make a formal but yet informal meal plan. The idea behind this is to have a group of meals pre planned yet give you the spontaneous choice. I … Continue reading

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Nine Day Meal Plan

As people get busy in our society, it is sometimes necessary to make a formal but yet informal meal plan. The idea behind this is to have a group of meals pre planned yet give you the spontaneous choice. I … Continue reading

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Confiture de concombre à la vanille

French style jam for those special mornings working in the garden. Cucumbers are more versital than just raw. Continue reading

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Wood butter

Wood butter A type of butter used to recondition wood. Mine is key lime flavored. It makes a good wood Polish and it is homemade. 1 ounce beeswax quarter cup olive oil quarter cup coconut oil one small bottle of … Continue reading

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Come Follow Me!

As of Late with new job and busy planting schedule my posts have been few. I plan to rectify this month with a fuller planned schedule. In the meantime please follow me on Pinterest. http://pinterest.com/suburbhomestead/boards/ To find anything you might need. Related … Continue reading

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2012 in review

The WordPress.com stats helper monkeys prepared a 2012 annual report for this blog. Here’s an excerpt: 4,329 films were submitted to the 2012 Cannes Film Festival. This blog had 17,000 views in 2012. If each view were a film, this … Continue reading

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Merry Christmas

  Merry Christmas to all!   Crusty Bread   3 cups unbleached all purpose flour 1 3/4 teaspoons salt 1/2 teaspoon yeast 1 1/2 cups water   In a large mixing bowl, whisk together flour, salt and yeast. Add water … Continue reading

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Happy Thanksgiving!

Happy Thanksgiving!   Crock-pot Potato Soup   8 to 12 Red Potatoes and Yukon gold potatoes, diced 8 slices of Bacon, fried and crumbled 3/4 of a Large onion, chopped 1 quart hot Water and 2 huge tablespoons chicken soup … Continue reading

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Vanilla Bean Pudding Mix

What can I say? This tastes like grandma made it. It has a mellow sweet vanilla flavor. Not unlike an ice cream base in smell and look. The small specks of vanilla give it a vanilla boost and look like a high end chef did it. It banishes the thought of making instant. Heck it was good hot right out of the pan. I would have taken a picture but I ate it all. Continue reading

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Cake release

How to make 2 ingredient cake release DIY. Continue reading

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