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Monthly Archives: October 2010
Apple Pie Filling
7 quarts Ingredients 6 quarts blanched sliced fresh Apples use a mix 5 1/2 cups sugar 1 1/2 cups clear Jel 2 tablespoon Saigon cinnamon 2 1/2 cups apple juice concentrate undiluted 5 cups apple juice 3/4 cup bottled lemon juice 1 teaspoon fresh grated nutmeg 7 drops yellow … Continue reading
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Tagged Apple, Apple juice, Baked, Beverages, canning, cooking, easy, frugal, Granny Smith, Home, preserving, Recipe, Rome, sugar, tips, Vanilla, vegetable
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Bourbon Chicken
1 1/2 LB. of Thigh Meat or Dark Meat (cut in bite size chunks) 2 Tbsp. Teriyaki Sauce 1/2 tsp. Worcestershire Sauce 1/2 tsp. Garlic Salt 1/2 tsp. Ginger Powder 3 Tbsp. Brown Sugar 1 Tbsp. Granulated Sugar 1 … Continue reading
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Tagged Brown sugar, cheap, chicken, Cook, cooking, easy, frugal, Home, Poultry, Recipe, sauce, Sauces Dips Gravies and Toppings, sugar, Tablespoon, Teriyaki, United States, Worcestershire sauce
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Homemade Condensed Soup
This recipe for homemade soup mix can be used in place of canned condensed soups such as cream of mushroom, cream of celery or cream of chicken called for in many casserole recipes. Extra flavor and quality can be … Continue reading
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Tagged Black pepper, cheap, chicken, cooking, Cream of mushroom soup, frugal, homemade, how to, Mushroom, Recipe, soup, vegetable, Wine tasting descriptors
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Ginger Ale Redux
The Professor-guy’s Homemade Ginger Ale 1 cup sugar — $0.30 1 lemon — $0.30 2 tbsp grated ginger — $0.25 1/4 teaspoon yeast — $0.15 water — negligible 2 liter plastic bottle Total: $1.00 OK – you probably want … Continue reading
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Tagged ginger, Ginger Ale, Glass, homesteading, how to, lemon, Measuring cup, Recipe, sugar, Vanilla extract, Yeast
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Parsley Jelly
Ingredients 2 1/2 cups boiling water 10 tablespoons chopped fresh parsley 1/4 cup cider vinegar 2 1/2 cups honey 1/2 (6 fluid ounce) container liquid pectin Green food coloring 2-3 drops for taste Directions Make a strong infusion by … Continue reading
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Tagged Boil, canning, cheap, Cookware and bakeware, easy, frugal, Olive oil, parsley, preserving, Recipe, Stainless steel, Tablespoon, Vinegar, Water
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Pumpkin Biscuits
INGREDIENTS2 cups unbleached all-purpose flour 1 tablespoon baking powder 3/4 teaspoon salt 1/2 teaspoon ground allspice 3/4 cup canned pumpkin 1/2 cup regular milk, or soy milk for vegan version 3 tablespoons melted butter, or corn oil for vegan … Continue reading
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Tagged Baked, Baking powder, Biscuit, Breakfast healthy, butter, cheap, cooking, Dough, easy, Flour, frugal, home made oil lard shortening flour, homemade, how to, Ingredient, Maple syrup, Recipe, sugar, Tablespoon
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Tarter Sauce
1 Cup Mayonaise ¼ Cup sweet pickles chopped fine ½ teaspoon dill crushed 1 teaspoon parsely crushed 2 tablespoons minced fresh red onion 2 tablespoons pickle juice ½ teaspoon black pepper Dash of Bay Seasoning Combine and chill 1 … Continue reading
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Tagged Black pepper, cheap, cooking, easy, food, frugal, Fruits and Vegetables, Garlic, Home, homemade, Olive oil, parsley, Portuguese wine, Recipe, Shopping, Tablespoon, Teaspoon, tips, Wine tasting descriptors
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Harvest Eggnog
6 large eggs 2 egg yolks 1/2 cup, plus 2 Tbs. sugar 1/4 tsp. salt 4 cups whole milk 1/2 cup dark rum 1 tsp. vanilla extract bourbon double strength 1/2 tsp. grated nutmeg, must be fresh 1/2 cup … Continue reading
